Aurore Fetească Regală (Fautor) 2022 [Fautor Aurore Fetească Regală] (Moldova / White / Apricot, White Flowers)

■ Appearance: Bright, pale lemon yellow with vibrant green reflections.

■ Aroma: An engaging and intense bouquet bursts with aromas of acacia blossom, wild meadow flowers, crisp green apple, and juicy white peach.

■ Palate: Refreshing and refined on the palate. Lively flavors of citrus and stone fruits unfold, complemented by a characteristic bright acidity and a satisfying, clean mineral finish with a hint of bitter almond.

The Beloved "Royal Maiden" of Eastern Europe
Fetească Regală, meaning "Royal Maiden," is one of Eastern Europe's most cherished indigenous white grape varieties. Born from a natural crossing, it is highly valued for its distinctive floral aromas, substantial body, and refreshing natural acidity, making it exceptionally versatile and food-friendly.

The grapes are carefully hand-picked at optimal ripeness to ensure the integrity of their fruit quality. Fermentation occurs in temperature-controlled stainless steel tanks to preserve the grape's characteristic volatile aromatics and delicate floral nature, avoiding heavy oak contact to maintain absolute purity and freshness.

Perfect pairings for this wine (Fetească Regală’s pronounced floral notes and vibrant acidity cut through richness beautifully and complement aromatic herbs with finesse):

• ■ Herb-Roasted Chicken: The savory herbs beautifully complement the wine's floral bouquet, while its bright acidity cleanses the palate after rich, succulent meat.
• ■ White Fish Carpaccio with Citrus: The wine's inherent freshness perfectly matches zesty lemon or yuzu dressings, enhancing the delicate flavors of raw fish.
• ■ Fresh Goat Cheese Salad: The wine's crisp green apple notes and sharp acidity are the ultimate foil to the creamy, tangy profile of fresh goat cheese.

Serving Temperature: 10°C to 12°C (Enjoy its full richness within this temperature range)

The Terroir of Valul lui Traian, Tigheci Microzone
The hills of Tigheci are renowned as arguably one of Moldova's prime microzones for white wine. Its airy, elevated hills provide exceptional diurnal temperature variation, with warm, sun-drenched days followed by cool nights. This allows the grapes to ripen slowly while retaining essential, refreshing acidity and developing complex aromatic profiles.